P425ORACLE 425 Mon24 Feb C4 1705:04
Monday, February 24, 5.30pm
Another chance to see this series
which makes a sharp assessment of why
we eat what we do, what's in our food
and what it's doing to us.
This week's programme looks at the
role of the government and the food
industry in shaping the national diet.
Experts discuss the media's resistance
to the advice of nutritionists and
the under-funding of health education.
You can record this programme - see
page 454.
4 Women 443